Saturday, June 19, 2021

Wow! Curry Goat

A pot of curry chicken and potatoes simmering on the stove.

Finger licking scrumptious!

Make this one of your meals anytime, you'll receive many rave reviews

For this recipe, you can choose either goat or lamb as the meat.


1 lbs lean goat meat
3 tbsp of curry powder
1 cup large onion, chopped
3 cloves of garlic, chopped
1 scotch bonnet pepper, diced
2 whole allspice
1 sprig fresh thyme or
1 tsp dried thyme
1 tsp brown sugar
2 cups diced potatoes
tsp sea salt
tsp crushed peppercorn,
1 cup water or chicken broth
1 tbsp olive oil
1 tsp cumin
1/2 tsp turmeric
1/2 tsp paprika


  • Cut meat into pieces
  • In a large pot add 1 tablespoon olive oil and heat
  • Add and saut onion and garlic,
  • Add curry powder,cumin,turmeric ,paprika
  • Stir gently making a roux
  • Add the meat
  • Stir and coat meat with the curry mixture
  • Add the remaining ingredients minus the potatoes
  • Bring to a boil and reduce heat to low.
  • Simmer for hour
  • Then add the potatoes and stir
  • Simmer for 45 minutes more or until the meat is tender.
  • Add more liquid if needed. Stir occasionally.

Serve with steamed white rice, basmati rice or rice and beans along with a side of fresh green salad or one of PYD's fine salad recipes

You may also try as an accompaniment a Roti or Dahlpuri instead of rice.